Oregon White Oak Hybrid Barrels V1+ Tri-Clamp

The rarest oak in American craft distilling — now with a sanitary tri-clamp fitting. Our Oregon White Oak (Quercus garryana) Hybrid Aging Barrel with Tri-Clamp pairs the Pacific Northwest's most prized oak species with the easy-fill, easy-sample convenience of a 1.5" stainless tri-clamp cap.

Why Oregon White Oak? Garry oak grows only in a narrow slice of the Pacific Northwest and has become the signature wood of Oregon craft distillers like Westward and Rogue. It imparts earthier, spicier, more tannic notes than American White Oak — tobacco, leather, clove, black pepper, forest floor, dark chocolate. If you've tasted an Oregon-aged whiskey and wondered why it was different, Garry oak is the answer.

Why tri-clamp? Home distillers, serious hobbyists, and brewers love the tri-clamp version because it turns the barrel into a modular tool or infinity barrel. Refill, vent or pull samples — all with a single sanitary fitting. No more prying wooden bungs or fighting airlocks. 

Custom char and toast. Select light/medium/medium plus/heavy toast and char levels #1–#4 to dial in the Oregon oak character. Heavier char emphasizes smoky, chocolate, and chili-spice notes; lighter toast keeps the savory, herbal, and tobacco edge. 

Perfect for: bourbon, rye, single malt whiskey, barrel-aged rum, brandy, and adventurous barrel-aged cocktails that need more depth than American oak can give.

Same premium build as every Fusion barrel: stainless-steel body, four-year seasoned staves, natural beeswax seal, custom double tongue-and-groove, no glues, no chemicals, 100% food-safe.

Available sizes: 0.86 gallon · 1.67 gallon · 2.5 gallon
Includes: 1 tri-clamp cap, gasket, and clamp · barrel stand.

Age in the rarest oak on the continent. Order your Oregon White Oak tri-clamp hybrid today.