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The Difference Between Toast and Char: Why Both...
Toasting and charring are two critical fire treatments that shape the flavor of whiskey aged in oak barrels. In this post, we explain the key differences between the two, how...
The Difference Between Toast and Char: Why Both...
Toasting and charring are two critical fire treatments that shape the flavor of whiskey aged in oak barrels. In this post, we explain the key differences between the two, how...
The History of Wooden Barrels: From Ancient Inn...
Wooden barrels, invented by the Celts, became vital for storage and transport, especially for wine and spirits. Though mostly replaced by modern containers, they’re still essential for aging alcohol, prized...
The History of Wooden Barrels: From Ancient Inn...
Wooden barrels, invented by the Celts, became vital for storage and transport, especially for wine and spirits. Though mostly replaced by modern containers, they’re still essential for aging alcohol, prized...
American White Oak vs French Oak in Spirit Agin...
American White Oak brings bold, sweet flavors like vanilla and caramel, while French Oak offers refined spice, tannin, and complexity. Using both can create a layered, balanced spirit with depth...
American White Oak vs French Oak in Spirit Agin...
American White Oak brings bold, sweet flavors like vanilla and caramel, while French Oak offers refined spice, tannin, and complexity. Using both can create a layered, balanced spirit with depth...
Aging Whiskey in American White Oak: Unlocking ...
Discover how toast and char levels influence the flavor of whiskey aged in American white oak barrels. This post breaks down the four toast levels (light to heavy) and four...
Aging Whiskey in American White Oak: Unlocking ...
Discover how toast and char levels influence the flavor of whiskey aged in American white oak barrels. This post breaks down the four toast levels (light to heavy) and four...